Black Bean Quinoa Veggie Burgers
A flavorful blend of hearty black beans, corn, peppers, and quinoa, with a hint of jalapeño.
Dr. Praeger's® Black Bean Quinoa Veggie Burgers are a blend of tasty Southwestern flavors and a hearty mix veggies like black beans, red peppers and corn, plus quinoa and brown rice. Big taste with a little spicy kick makes these veggie burgers one of our most popular meatless burger alternatives. At 150 calories and 5g protein per serving, these vegan, gluten free patties are made with Non-GMO Verified ingredients. Black Bean Quinoa Veggie Burgers are versatile meal makers — try them in tortilla with your favorite taco fixings.
Made with 5 Different Veggies
Ingredients
Cooked Black Beans (Black Beans, Water), Water, Red Bell Peppers, Quinoa, Corn, Potato Flakes, Expeller Pressed Canola Oil and/or Sunflower Oil, Soy Protein Concentrate, Cooked Brown Rice (Water, Brown Rice), Onions, Contains less than 2% of Arrowroot Powder, Masa Flour (Corn Flour, Calcium Hydroxide), Salt, Jalapeño Pepper, Cilantro, Garlic, Chili Pepper Powder, Cumin, Spices, Tomato Paste.
Contains: Soy.
% Daily Value* | |
Total Fat 7g | 9% |
---|---|
Saturated Fat 0.5g | 3% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 310mg | 13% |
Total Carbohydrate 16g | 6% |
Dietary Fiber 3g | 11% |
Total Sugars 2g | |
Includes 0g Added Sugars | 0% |
Protein 5g | 10% |
Vitamin D 0mcg | 0% |
Calcium 30mg | 2% |
Iron 1.1mg | 6% |
Potassium 270mg | 6% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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