Ingredients
Carrots, Peas, Green Beans, Broccoli, Oat Bran, Canola Oil, Cooked Quinoa (Quinoa, Water), Onions, Zucchini, Corn, Spinach, Arrowroot Powder, Oat Fiber, Shelled Edamame, Potato Flakes, Red Bell Peppers, Contains less than 2% of Spices, Garlic, Salt, Onion Powder, Garlic Powder, Chili Powder (Chili Pepper, Salt, Garlic, Cumin, Spices).
Contains: Soy.
Nutrition Summary
43 servings per container | 7 Fries
140
Calories
4g
Dietary Fiber
2g
Sugars
Nutrition Facts
43 servings per container
Serving Size
7 Fries (84g)
Amount per serving
Calories
140
% Daily Value* | |
Total Fat 8g | 11% |
---|---|
Saturated Fat 0.5g | 3% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 300mg | 13% |
Total Carbohydrate 17g | 6% |
Dietary Fiber 4g | 16% |
Total Sugars 2g | 0% |
Includes 0g Added Sugars | 0% |
Protein 3g | |
Vitamin D 0mcg | 0% |
Calcium 30mg | 2% |
Iron 0.9mg | 4% |
Potassium 220mg | 4% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cooking Instructions
For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product must be cooked to an internal temperature of 165°F. Cooking appliances may vary; cooking times may need adjusting. CAUTION: product will be hot.