Veggie Lovers Breakfast Burritos
It’s time for breakfast with this Veggie Lovers Breakfast Burrito featuring Dr. Praeger’s Spinach and Broccoli Cakes.
- Lay out the whole wheat tortillas.
- In a medium pan, cook potatoes in butter until brown and crispy (7-10 minutes)
- While the potatoes are cooking, prepare Dr. Praeger’s veggie cakes using the OVEN directions on package.
- Once the cakes are in the over, scramble the eggs until desired firmness.
- When the veggie cakes have finished cooking, remove from the oven and cube.
- Add cubed potatoes, cubed veggie cakes, scrambled eggs, shredded cheddar cheese to each tortilla.
- Add salt and pepper to taste and wrap each tortilla. Serve immediately.
Prep Time: 25 minutes Total Time: 35 minutes