Serves: 4
Time: 15 minutes

  1. Begin by making your guacamole. In a bowl, mash one avocado. Add in ¼ cup chopped red onion, lime juice, cilantro, garlic powder, salt and pepper. Mix to combine and set aside.
  2. Cook your burgers according to package instructions, and slice your tomato thinly.
  3. Assemble your burgers and enjoy!


Recipe by Plant Based Jane