Your favorite veggie, now bite-sized.
Dr. Praeger’s Kale Puffs feature vitamin-packed kale plus delicious skin-on red bliss potatoes in a perfect bite with all the benefits of gluten free, soy free, vegan and Non-GMO certified ingredients with nothing artificial. The whole family will love these veggie forward bites — they’re puff-tastic!
|Amount Per Serving|
|Calories 140||Calories from Fat 60|
|% Daily Value*|
|Total Fat 7g||11%|
|Saturated Fat 0.5g||3%|
|Trans Fat 0g|
|Total Carbohydrate 16g||5%|
|Dietary Fiber 4g||14%|
|Vitamin A 4%||Vitamin C 15%|
|Calcium 2%||Iron 4%|
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
Keep frozen prior to use. For food safety cook to an internal temperature of 165°F. Do not leave appliances unattended as cooking times may vary.
Oven/Toaster Ovenpreferred method
Preheat oven / toaster oven to bake at 450°F. Place a single layer of Puffs on an ungreased baking pan. Bake approximately 6 minutes, carefully rotate Puffs and bake 5 minutes, carefully rotate Puffs again and bake approximately 5 more minutes until heated through and well browned.