Dr. Praeger's Carrot Puffs

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Home > Our Food > Carrot Puffs

You can’t have just one of these sweet and savory puffs.

Trade up your simple potato tots for veggie forward Puffs. Dr. Praeger’s Sensible Foods® Carrot Puffs are shreds of carrot and potato mixed with the perfect blend of spices and cooked to golden perfection. A sweet and savory side featuring gluten free, vegan and Non-GMO ingredients that sure to become a family favorite.

Soy Free
Only 7 Ingredients
130 Calories

Where to buy
Dr. Praeger's Carrot Puffs Package

Ingredients

Carrots, Gold Potatoes, Expeller Pressed Canola Oil, Potato Flakes, Cassava Flour, Spice, Sea Salt

Nutritional Information Cooking Instructions

Dr. Praeger's offers 3 varieties of puffs.

Click each name to learn more.

Now We're Cookin'

See below for similar recipes. Find more on our Recipe Page.
Dr. Praeger's Crispy Carrot Puff Salad Crispy Carrot Puff Salad
Dr. Praeger's Spicy Puff Nachos Spicy Puff Nachos
Dr. Praeger's Puff Kabob on Skewer Vegetable Puff Kabobs
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Cooking Instructions

Keep frozen prior to use. For food safety cook to an internal temperature of 165°F. Do not leave appliances unattended as cooking times may vary. Caution: Do Not Microwave. Air Fryer Instructions: 390°F for 8 minutes.

Oven/Toaster Oven

preferred method

Preheat oven / toaster oven to bake at 450°F. Place a single layer of Puffs on an ungreased baking pan. Bake approximately 6 minutes, carefully rotate Puffs and bake 6 minutes, carefully rotate Puffs again and bake approximately 6 more minutes until heated through and well browned.