Skin-on Red bliss potatoes and kale in a perfect bite.Where to buy
RED BLISS POTATOES, KALE, EXPELLER PRESSED CANOLA OIL, POTATO FLAKES, SEA SALT, POTATO STARCH, GARLIC POWDER, BLACK PEPPER
Keep frozen prior to use. For food safety cook to an internal temperature of 165°F. Do not leave appliances unattended as cooking times may vary.
Oven/Toaster Ovenpreferred method
Preheat oven / toaster oven to bake at 450°F. Place a single layer of Puffs on an ungreased baking pan. Bake approximately 6 minutes, carefully rotate Puffs and bake 5 minutes, carefully rotate Puffs again and bake approximately 5 more minutes until heated through and well browned.
Do not skillet.
Do not microwave.
|Amount Per Serving|
|Calories 140||Calories from Fat 60|
|% Daily Value*|
|Total Fat 7g||11%|
|Saturated Fat 0.5g||3%|
|Trans Fat 0g|
|Total Carbohydrate 16g||5%|
|Dietary Fiber 4g||14%|
|Vitamin A 4%||Vitamin C 15%|
|Calcium 2%||Iron 4%|
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|